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First up is the daily veggie special from Vik's Chaat Corner, our favorite South Indian cafeteria in Berkeley.
Mac n Cheese, yams and collards,
Black-eyed peas, potato salad, and chicken fried tofu cutlets,
and fried okra with ketchup and home-made tartar sauce. All from Souley Vegan in Oakland.
August 10, 2008 at 04:36 PM in Restaurants | Permalink
when are you coming back? I say Milleinnum!
catherine ross |
August 12, 2008 at 08:49 PM
That friend okra looks incredible!
August 15, 2008 at 12:07 PM
Soul food is the best! I wish we had a vegan soul food place here in Portland.
August 23, 2008 at 08:27 PM
Wow! I had to do a double take on the chicken fried tofu! I was like 'isn't this a vegan blog I linked on to??' The food looks heavenly good!
August 24, 2008 at 09:08 PM
That soul food looks awesome. Funny, though, as I ate at Souley Vegan a few weeks ago and had the absolute worst experience ever. I was looking forward to their restaurant opening as I was a big fan from the farmer's market.
I'm assuming your experience was good? Should I give it another try?
September 01, 2008 at 06:49 PM
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